Hey there! My name is Ali – the pastry chef 👩‍🍳 behind South Farm Bakery. 

I love to bake and tend to always make more than I should. I opened up this home bakery to not only satisfy my sweet tooth but to share my love for dessert with others. I am a bit biased about what we make here, but I know many others would agree you can’t go wrong with a little treat from us. If you are a return customer, thank you for being here again and again! If you are new here, I hope you come to love these desserts as much as we have. #SecretIngredient=LOVE 😘

Thank you for supporting my small business!

Sweet Regards,

Ali Syndergaard💕